BACK TO SERIES HOMEPAGE
Small Bites: Two-Day Braised Ribs with The Shanty
Love ribs cooked low and slow? But don't have a smoker or time? Chef Sean McDermott of The Shanty in Warwick has a solution that will set you up for success if you want to make a rack at home.
Check out the full recipe here:
https://www.goprovidence.com/blog/post/small-bites-two-day-braised-ribs/
http://www.GoProvidence.com
Facebook.com/GoProvidenceRI
Twitter.com/providenceri
Instagram.com/GoProvidence
Check out the full recipe here:
https://www.goprovidence.com/blog/post/small-bites-two-day-braised-ribs/
http://www.GoProvidence.com
Facebook.com/GoProvidenceRI
Twitter.com/providenceri
Instagram.com/GoProvidence